👝 How to open a bar: step-by-step instructions

Step 1️⃣. Assess the market and idea
⚒ The initial stage for any business idea should be its evaluation. Ask yourself: is this required by the market?

Step 2️⃣. We are looking for a suitable place, planning the renovation of the premises
⚒ For any catering establishment, a properly selected location plays an important role.

Step 3️⃣. We create a menu and organize supplies
⚒ At this stage, you should determine the composition of the menu, the list of dishes, their cost and selling price.

Step 4️⃣. Planning promotion
🎙One of the important points when opening a bar is the preparation and implementation of an effective marketing strategy.

Step 5️⃣. Making a financial plan
⚒ To get an accurate calculation, it is recommended to develop a business plan that will take into account all costs in terms of current prices for a specific region and a specific idea.‌‌